by Sue Rapley | May 29, 2026
Pesto Shrimp Bake with Squash and Tomatoes Ingredients N The Bake: 1 pound (20-30 count) shrimp, peeled and deveined, tails removed 3 small zucchini or other summer squash, sliced 3 large heirloom tomatoes, sliced (or a mix of sliced heirlooms and halved smaller...
by Sue Rapley | May 29, 2026
Greek Salad Dressing Ingredients N The Dressing: 1/2 cup olive oil 2 TBSP red wine vinegar small squirt dijon mustard 1/2 tsp each of finely chopped fresh oregano and marjoram salt and pepper to taste 1 clove crushed garlic, finely minced 1 tsp lemon juice } Prep...
by Sue Rapley | May 29, 2026
Taco Seasoning Recipe Ingredients N The Dressing: 2 teaspoons Chili Powder 1-1/2 teaspoon Ground Cumin 1/2 teaspoon Paprika 1/2 teaspoon Crushed Red Pepper 1/2 teaspoon Salt 1/4 teaspoon Garlic Powder 1/4 teaspoon Onion Powder 1/4 teaspoon Dried Oregano 1/4...
by Sue Rapley | May 29, 2026
Dairy Free Ranch Dressing Ingredients N The Dressing: 1 cup soaked cashews 1/2 cup water 3 tablespoons fresh lemon juice 1 tablespoon apple cider vinegar 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1 teaspoon sea salt 1/2 teaspoon black or white pepper 1...
by Sue Rapley | May 29, 2026
Ranch Dressing Ingredients N The Dressing: 9 Tablespoons minced onions 3 Tablespoons parsley 1 Tablespoon salt 1 1/2 teaspoons garlic powder Add 1-2 Tablespoons to about a cup of sour cream for dip or kefir for dressing } Prep Time: 5 Minutes } Total Time: 5 Minutes...
