by Sue Rapley | Aug 28, 2025
“Buttercream” Frosting Ingredients N The Buttercream: 4 cups (about 1 pound) of powdered sugar 1/4 teaspoon salt 1/3 cup ghee, coconut oil, or palm oil 1/4 cup non-dairy milk 1 1/2 teaspoons vanilla natural coloring (see below) } Prep Time: 10 Minutes }...
by Sue Rapley | Aug 28, 2025
The Hot Cereal Recipe Ingredients N The Cereal: 2 cups toasted buckwheat (kasha) 1 tsp. sea salt 1/4 tsp nutmeg 1 Tbsp cinnamon 3 tsp vanilla extract ~5 drops Stevia 1 carton rice milk unsweetened 1 can coconut milk } Prep Time: 5 Minutes } Cook Time: 45...
by Sue Rapley | Aug 28, 2025
Superfood Granola with Goji Berries Ingredients N The Granola: 3 cups gluten-free rolled oats 1/2 cup sliced almonds 3 tbsps chia seeds 1/2 cup goji berries, soaked 3/4 cup coconut palm sugar 1/4 cup melted coconut oil 2 tbsps cinnamon 2 tsps fine Himalayan salt }...
by Sue Rapley | Aug 25, 2025
Rainbow Breakfast Bowl Ingredients N The Breakfast Bowl: 3 large sweet potatoes (10 cups cubed) 1 Tbsp coconut oil, melted 4 cups blueberries 1 pomegranate (1 cup seeds) 1 cup coconut flakes ¾ cup pumpkin seeds N Toppings: Coconut yogurt, unsweetened or vanilla Almond...
by Sue Rapley | Aug 20, 2025
Gluten, Egg and Dairy Free Pancakes Ingredients N The Pancakes: 1 c. gluten free flour mix 2 scoops of collagen peptides (optional for added protein) 1 c. non-dairy milk + more to thin batter as desired (milkadamia unsweetened vanilla adds a nice sweetness) + 1 Tb...
