by Sue Rapley | Aug 11, 2025
White Chicken Chili Ingredients N The chili: 1 tablespoon olive oil 1 pound skinless, boneless chicken breast, cut into bite-sized pieces (or to save time use Rotissery Chicken) 3/4 teaspoon salt, divided 1/2 cup vertically sliced onion 2 teaspoons minced fresh garlic...
by Sue Rapley | Jun 9, 2025
Liver Pate Ingredients N The pate: 1lb of chicken or beef liver 1 large sweet onion (Vidalia or another sweet onion) 2 garlic cloves 1/2 cup butter (I use 1 stick of Kelly Gold butter) or ghee (if you are eliminating dairy) 1 teaspoon of allspice 1 teaspoon salt 1/4...
by Sue Rapley | Oct 21, 2024
Simple Delicious Salmon Ingredients N One wild caught salmon fillet. N Salt and Pepper Prep Notes: Preheat oven to 450° F. Lightly rinse salmon fillet with filtered water and pat dry with paper towel. Remove bones with a pair of pliers } 20min prep } 15min...
