by Sue Rapley | Sep 29, 2025
Cabbage Roll Casserole Ingredients N The Casserole: 2 pounds ground beef 1 cup chopped onion 1 (29 ounce) can tomato sauce 3 1/2 pounds chopped cabbage 1 cup uncooked white rice 1 teaspoon salt 2 (14 ounce) cans beef broth } Prep Time: 10 Minutes } Cook Time: 1 Hr 30...
by Sue Rapley | Sep 29, 2025
Beef With Gravy Ingredients N The Beef and Gravy: 1/2 teaspoon salt 4 t. extra virgin olive oil divided 4 cloves garlic minced 1/2 cup strong brewed coffee 1 4-pound beef roast (chuck roast/arm or shoulder) lean and trimmed of fat 2 tablespoons organic cornstarch...
by Sue Rapley | Sep 29, 2025
Beef and Broccoli Ingredients N The Beef and Broccoli: 1/4 cup gluten free flour 1 1/2 cup beef bone broth 2 tablespoons honey 2 tablespoons coconut aminos 1 pound boneless round steak, cut into bite sized pieces 1/4 teaspoon chopped fresh ginger root 1 clove garlic,...
by Sue Rapley | Aug 26, 2025
Salmon and Avocado Omelet Ingredients N The Omelet: 2 eggs 1 tbsp olive oil 1/2 small onion, thinly sliced 2 slices smoked salmon 1/4 avocado, diced Salt and pepper to taste } Prep Time: 5 Minutes } Cook Time: 10 Minutes } Total Time: 15 Minutes Yields: 1 Serving...
by Sue Rapley | Aug 20, 2025
Morning Sausage and Kale Ingredients N The skillet: 2 teaspoons olive oil 1/2 small yellow onion, sliced into half-moons (long, thin slivers) 2 precooked chicken sausages, sliced into 1/2” rounds 1/2 bunch kale, chopped into 1” pieces 1 tablespoon balsamic vinegar }...
