by Sue Rapley | Aug 20, 2025
Tiger Nut Flour Pancakes Ingredients N The Pancakes: 2 large eggs ½ cup unsweetened almond milk, see note* 1 teaspoon pure vanilla extract 1 cup TigerNut flour 1/2 cup tapioca flour Pinch sea salt Coconut oil for cooking N Optional Add-ins: Pinch ground cinnamon 1...
by Sue Rapley | Aug 20, 2025
Gluten Free Buttermilk Pancakes Ingredients N The pancakes: 2 cups 1-1 gluten free flour (I used King Arthur gluten free baking blend, but use a 1-to-1 flour blend that fits your allergies) 1 Tablespoon unbleached cane sugar 2 teaspoons aluminum free baking powder...
by Sue Rapley | Aug 20, 2025
Grain Free Oatmeal Ingredients N The Oatmeal: 2 tbsp Hemp hearts 2 tbsp chia seeds 2 tbsp ground flax seeds 3/4 cups unsweetened almond milk 1/2 tsp cinnamon 2 tsp pure Maple Syrup Dash of Himalayan salt Mixed berries for topping Pecans or Almonds for topping } Prep...
by Sue Rapley | Aug 20, 2025
Paleo Granola Ingredients N The granola: 2 cups blanched sliced almonds 1 cup pecans 1 cup chopped walnuts 1 cup sunflower seeds 1 cup pepitas shelled pumpkin seeds ¼ cup sesame seeds ¼ cup ground flax seed or flax seed meal you can also use almond meal in place of...
by Sue Rapley | Aug 20, 2025
Morning Kasha Ingredients N The Kasha: 1 cup cooked kasha 1 apple, diced 2 tbsps almond or cashew butter 2 tbsps water (use more if needed) 1 tsp cinnamon Dairy or non-dairy milk Maple Syrup } Prep Time: 5 Minutes } Cook Time: 2 Minutes } Total Time: 7 Minutes ...
