Nada’s Quinoa Salad
Ingredients
The Salad:
- 2 cups quinoa
- 4 cups water
- 3 cups diced tomatoes
- 2 cups black beans
- 10 green onions, diced
- 1/2 cup olive oil
- juice of 4 limes
- 4 teaspoons cumin
- 2 teaspoons salt
- 1 teaspoon red pepper
- 1/2 cup chopped cilantro
Total Time: 25 Minutes
Yields: 2 - 4 Servings
Directions
- Bring water to a boil, add quinoa and boil for 10-15 minutes
- Place cooked quinoa in a colander and run cold water over until cooled. Place aside
- Add tomatoes, black beans, and onions to the cooled quinoa
- Combine olive oil, lime juice, cumin, sea salt, red pepper, and cilantro in a separate bowl and pour over quinoa mixture
- Chill for one hour prior to serving
Credit: Nada
Could one conversation change your life?
Copyright © 2026 All Rights Reserved.