Happy Hour Mocktail Apertif

Ingredients

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The casserole:

  • 1 1/2 cups sparkling mineral water or seltzer (I prefer Pellegrino – ideally ice cold!)
  • 1 to 1 1/2 Tbsp apple cider vinegar (I recommend Bragg’s)
  • 15 drops liquid stevia sweetener (I recommend Stevita)
  • 5 drops lemon essential oil
  • 2 drops ginger essential oil
  • Ice
Two elegant martini glasses filled with a refreshing, clear non-alcoholic aperitif, garnished with lime slices, set on a decorative outdoor table with a serene lake view in the background.
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5min prep

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0min cook

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5min total

2 Servings

Directions

  1. Mix in a ice-cold cocktail shaker and give just a few quick shakes (more and it will get too fizzy) or prepare in a pitcher for a crowd (quadruple the recipe) and blend aggressively with a whisk.   Feel free to reduce or increase the oil drops to suit your tastes.  
  2. Garnish with a citrus slice, if you like.  Have fun with it!  Use a sexy glass.  Serve with an umbrella

Credit: Eat on Purpose

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